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First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen

First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen

  • Food photographer, recipe developer, and entrepreneur Eva Kosmas Flores of the popular blog Adventures in Cooking shares her favorite recipes for using seasonal produce, illustrated by more than 200 of her striking photographs.
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Eva Kosmas Flores finds inspiration in her Greek heritage and the bountiful produce of her garden in Oregon. She uses both to craft her seasonal and approachable recipes, each paired with a mouthwatering image. The bounty of fresh, vibrant produce overflowing from her garden comes through on every page, and Flores undertakes rigorous recipe testing to share her most creative, delicious ways to make use of these foods. Showcasing her unforgettable, atmospheric photography style, First We Eat is a gorgeous reference on seasonal cooking that celebrates the beauty of the Pacific Northwest, Mediterranean influences, effortless and stylish presentations, and simple preparations, all designed to share with friends and family.
Brand
Abrams
Symbol
9781419728969
Pages
252
Language
English
Cover
.
Author
Phoebe Howard
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