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Tartine: A Classic Revisited : 55 All-New Recipes; 60 Updated Favorites
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Tartine: A Classic Revisited : 55 All-New Recipes; 60 Updated Favorites

  • More than 150 drop-dead gorgeous photographs from acclaimed team Gentl + Hyers make this compendium a true collectible and must-have for bakers of all skill levels.
149,00 złLowest price in 30 days before discount(Discount 20%)
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This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers-from one of the most acclaimed and inspiring bakeries in the world. Tartine is more than 50 new recipes that capture the invention and, above all, deliciousness that Tartine is known for-including their most requested recipe, the Morning Bun. Favorites from the original book are here, too, revamped to speak to our tastes today and to include whole-grain and/or gluten-free variations, as well as intriguing new ingredients and global techniques. More than 150 drop-dead gorgeous photographs from acclaimed team Gentl + Hyers make this compendium a true collectible and must-have for bakers of all skill levels.
Symbol
9781452178738
Author
Elisabeth M. Prueitt
Chad Robertson
Cover
.
Publisher
Chronicle Books
Language
English
Pages
662
Format
254 x 216
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